Sirloin Tip Roast

Cut from the round primal, just next to the sirloin, the sirloin tip roast is a lean, moderately tender cut with bold, beefy flavor.   It's a favorite for slow roasting, slicing thin for sandwiches, or making classic pot roast.  Best cooked low and slow this roast cut is one of our family's favorites.  All meat is packaged by our local USDA butcher, vacuum sealed and frozen solid.*

• Grass-Finished Beef
• No Added Hormones
• No Antibiotics
• 100% USA Utah Beef
• Ranch Raised
• USDA Inspected and Labeled
• Vacuum Sealed

*All Meat is available as local pickup/delivery in Washington and Iron Utah Counties only We do not offer shipping for our meat at this time.  If dates and times available do not work with your schedule please leave a note to seller at checkout and we will reach out to you and schedule a time/day that works for you.